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Food Service on San Juan and Shavano

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Jimr260

October 07, 2020 05:58AM

Registered: 6 years ago
Posts: 876

Does anyone have more details about the parlor car food service on either or both of those trains? Like what were the choices and how long did the food service last.

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Subject	Author	Posted
Food Service on San Juan and Shavano	Jimr260	October 07, 2020 05:58AM
Re: Food Service on San Juan and Shavano	Buffalo Bob	October 07, 2020 06:29AM
Re: Food Service on San Juan and Shavano	hank	October 07, 2020 09:05AM
Re: Food Service on San Juan and Shavano	PatrickKramer	October 07, 2020 07:32AM
Re: Food Service on San Juan and Shavano	Jimr260	October 07, 2020 08:40AM
Re: Food Service on San Juan and Shavano	Jerry474	October 07, 2020 09:39AM
Re: Food Service on San Juan and Shavano	Jimr260	October 07, 2020 03:33PM
Re: Food Service on San Juan and Shavano	Jerry474	October 07, 2020 07:14PM

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488 stops for water at Los Pinos tank on closing day Oct. 1979. Photo courtesy Don Richter

The NGDF was started by Don Richter and is currently operated in his memory by Nathan Holmes and others. Others who have contributed to the upkeep of this board are (in no particular order): Charles McCandless, Everett Lueck, Ted Wilton, Cole Adams, James Bane, John Moellmer, Jon Bentz, Linn Moedinger, lloyd lehrer, Rod Jensen, John Craft, Steven Forney, Herb Kelsey, Bill Ramaley, Russ Sperry (El Russo Loco), Josh McNeal, John West, Jim Armstrong, Bob Bergstrom, Greg Scholl, Blake Forbes Doug van Veelen and Mark Fuller.